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The Premis Agro: Innovation and resilience in the Valencian agri-food sector

The sixth edition of the Premis Agro, organised by the newspaper LAS PROVINCIAS, highlighted the work and innovation of the Valencian agri-food sector. During the event, held at La Rotativa, key figures such as Miguel Barrachina, Regional Minister of Agriculture, highlighted the importance of this sector for the local and national economy. Among the award winners, Dinapsis received the prize for innovation, while others such as Viveros Más de Valero and Naranjas Che were recognised for their impact on exports and environmental sustainability.

These awards not only celebrate excellence, but also highlight the challenges facing the sector. Recent climatic anomalies, such as the DANA, and rising production costs test the resilience of the Valencian countryside. Despite these difficulties, the agri-food community remains a key driver thanks to its ability to adapt and implement new ideas.

These awards reflect the sector's commitment to innovation and sustainability, essential values for facing adversity and strengthening its position as a national benchmark. Read more in the original article.

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